Bistro Menu
BREAKFAST SERVED ALL DAY FROM 10:00AM
BRUNCH SERVED FROM 12 NOON
Breakfast
Full Breakfast 12.95
Pork sausage x 1, bacon x 1, vine tomato, mushrooms, baked beans, choice of scrambled,
fried or poached egg, hash brown & toast
Please note: The items on this dish may not be substituted
Breakfast for Two 23.50
slices of bacon x 4, eggs x 2, pork sausages x 2, black pudding x 2, vine tomato, mushrooms, baked beans,
grilled haloumi cheese, hash brown & toast
Please note: The items on this dish may not be substituted
Vegetarian Breakfast 11.95
Vine tomato, mushrooms, baked beans, grilled haloumi cheese, choice of scrambled, fried or
poached egg, hash brown & toast
Please note: The items on this dish may not be substituted
Vegan Breakfast 11.95
Vine tomato, mushrooms, baked beans, hash browns, spinach, avocado, frankfurter & toast
Please note: The items on this dish may not be substituted
Eggs Benedict 11.50
Parma ham & poached eggs, focaccia & hollandaise sauce
Devilled Steak & Eggs 14.95
2 poached eggs, minute steak, crispy chilli in oil, toasted focaccia
Add extras to your breakfast
These items are available only as add on. Not sold individually.
Bacon +3.00 / Egg + 2.00 / Haloumi +3.00 / Beans +2.00 / Sausage +2.50 / Black pudding +3.00
/ Avocado +3.00 / Laverbread & Cockles +3.50
Please choose from any of the choices from our breakfast menu. We are not able to serve the EXTRAS on their own, e.g. egg and toast. Thank you for your understanding and patience while we are cooking your meal.
Brunch
Welsh style fried cockles 7.95
Soup of the day, focaccia & butter 7.50
Crispy calamari, tartare & sriracha mayo 10.95
Tuna & Welsh cheddar toastie, crunchy celery & red onion, thick cut chips 14.95
St.Elli’s honey & mustard roasted ham, 2 fried eggs & thick cut chips, focaccia 15.50
St.Elli’s Ploughman’s- ham, picalilly, cheddar, cornishons, vine tomatoes, roasted beetroot, soft
boiled eggs, focaccia 15.95
Bean burger, chilli, garlic & cumin, tomato salsa, crispy lettuce, brioche & thick cut chips 15.95 (vg)
Breaded chicken parmigiana sandwhich, mozzarella, salsa pomodoro & thick cut chips 16.15
Caesar Salad with chicken, parmesan, baby gem lettuce, bacon, soft boiled egg, anchovies
& croutons 16.45
Minute steak sandwhich, parmsesan, baby gem lettuce, roasted red peppers, anchovies, Caesar
dressing & thick cut chips 16.95
Cod loin fish fingers, brioche bun, white cabbage slaw, tartare sauce & thick cut chips 17.50
Welsh Ale-battered cod loins, thick cut chips, mushy peas, lemon, tartare & curry sauce 18.95
St. Elli’s Bay 8oz burger, home made relish, brioche bun, mozzarella, slaw & chips 18.95 / & bacon +3.00
Thick cut chips 5.00 / Side salad 5.00 / Toast, butter & jam 4.00
Please also check our daily black board.
Desserts
More homemade cakes available. Please check our pastry counter.
Custard slice 4.50
Carrot cake 4.50
Citron tart 5.50
Welsh cakes 2.95
Almond & orange cake 4.25
Lemon meringue tart £5.25
Toasted teacake with jam & butter 4.95
Homemade Gelato:
1 scoop 3.50 – 2 scoops 5.75 – 3 scoops 7.50
Vanilla, NutEllis, Raspberry Ripple, Fruit Sorbet, Bubblegum, Salted caramel
(Dairy free / vegan ice cream also available. Please ask for today’s choice)
IMPORTANT – Food Allergies and Intolerances: Allergen info is obtained by asking member of staff. Our menu descriptions do not list all of the ingredients included in the dish. Due to how ingredients travel and are stored we cannot guarantee allergen free food and we cannot be held responsible for any cross contamination that might occur. Due to market conditions beyond our control, dishes and prices may need to change from time to time. All prices are in £-British Pounds. All dishes are subject to availability and we reserve the right to remove or amend any dishes or prices without prior notice. All tips go straight to your waiter. Some of our cooking oils contain GM. Please note: Your booking ensures that a table will be available to you for a maximum of 2 hours. Any amendments will incur extra charges and are subject to managements discretion.